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Natalie
A Croquembouche is a tradition French dessert consisting of profiterole choux pastry, filled with your choice of custard flavour, smothered in shiny sugar toffee, assembled in to a cone shape and bound by toffee. Decorations Decorated with red sugar … Read More
Cindy
A Croquembouche is a tradition French dessert consisting of profiterole choux pastry, filled with your choice of custard, smothered in shiny sugar toffee and assembled in to a cone shape and bound by toffee. Decorations Decorated with pink sugar roses … Read More
Gateau, Chocolate Fudge & Almond (gf)
Rich chocolate cake which combines rum and cinnamon and covered with ganache. Note: This cake is made with gluten free products. Our bakery however contains many other products that are made with ingredients containing gluten, hence we cannot sell this as … Read More
Le Grande Croquembouche
Australia’s largest croquembouche comprising around 2200 profiteroles, flavoured as you choose. A grand statement for a fitting celebration.
Gateau, Black Forest
3 layers of of chocolate genoise sponge, loaded with sour cherries, chocolate butter cream and kirsch. This beautifully designed gateau is decorated with waves of chocolate, topped with meringue mushrooms and candy roses. A visual extravaganza. Add a personal message … Read More