Additional information
Dimensions | 200 cm |
---|
$5,400.00
Australia’s largest croquembouche comprising around 2500 profiteroles, flavoured as you choose. A grand statement for a fitting celebration.
Dimensions | 200 cm |
---|
A Croquembouche is a tradition French dessert consisting of profiterole choux pastry, filled with your choice of custard, smothered in shiny sugar toffee and assembled in to a cone shape and bound by toffee. Decorations Decorated with silver … Read More
A Croquembouche is a tradition French dessert consisting of profiterole choux pastry, filled with your choice of custard, smothered in shiny sugar toffee and assembled in to a cone shape and bound by toffee. Decorations Decorated with a … Read More
Covered with plastic icing and decorated with garden greenery piping, colourful butterflies & flowers finished off with the number 1 and butterflies on wires. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Orange & … Read More
Covered in chocolate buttercream with waves of chocolate topped with meringue mushrooms, cherries and roses. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Strawberry Bavarois – Cointreau – Chocolate Buttercream – Tia Maria – Orange … Read More
Covered with plastic icing and decorated with plastic icing polka dots and a bow-tie ribbon to finish. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Orange & Almond Size & Suggestive Serve Option: – … Read More
Covered in white chocolate ganache with chocolate cigars and white chocolate shards encasing the edges. Curling ribbon to finish. Gateau Flavour Options: – Chocolate Mud – White Chocolate Mud – Caramel Mud – Strawberry Bavarois – Cointreau – Chocolate … Read More
A Croquembouche is a tradition French dessert consisting of profiterole choux pastry, filled with your choice of custard, smothered in shiny sugar toffee and assembled in to a cone shape and bound by toffee. Decorations Decorated with silver … Read More